Menu for Casa Carbone Ristorante Itln

Appetizers‎

Antipasto An incredible work of art consisting of Italian meats, cheese, and marinated vegetables, topped with two stuffed clams. Options: (5.95) , (9.50)

Stuffed Clams (Vongole Ripiene) Clams diced and‎ mixed with seasoned breadcrumbs, garlic, and parmesan cheese, served on the half shell. Options: (5.95) , (9.50)

Zuppa di Clams (Zuppa Di Vongole) Fresh clams steamed open in marinara sauce, served over toasted bread. (When in season) Options: (5.95) , (9.50)

Fried Vegetables and Cheese (Formaggio E Vegetali Fritti) These tasty treats are fried to a tender golden brown. An excellent beginning to your evening. Options: (5.95) , (9.50)

Shrimp Cocktail (Cocktail di Gamberi) Options: (5.95) , (9.50)

Fried Calamari (Calamari Fritti) Options: (5.95) , (9.50)

Sweet Red Peppers (Pepperoni Rossi Salati Aglio-Olio Sauteed with garlic, olive oil, and kalamata olives. Served with fresh mozzarella cheese and salami. Options: (5.95) , (9.50)

Soups

3.95 Minestrone Soup (Zuppa Di Minestrone) Our kitchen combines the freshest vegetables and meats to provide this soup for you.

3.95 Lentil Soup (Zuppa Di Lenticchie) Lentils and spinach simmered with Italian herbs and spices. A carbone specialty.

3.95 Baked Onion Soup (Zuppa Di Cipolla Al Forno) Onions blended with beef stock, Marsala wine, and topped with croutons and provolone cheese.

Salads

Tossed Garden Salad (Insalata Giardino) A bed of lettuce, slices of tomato, onion, and cucumber, accompanied by your favorite dressing. Options: (3.95) , (4.95) , Italian, Thousand island, French, Ranch, Honey mustard, Blue cheese

Italian Salad (Insalata All'Italiana) A bed of lettuce smothered with marinated vegetables, chopped salami, and topped with Italian dressing. Options: (3.95) , (4.95) , Italian, Thousand island, French, Ranch, Honey mustard, Blue cheese

Spinach Salad (Insalata Di Spinaci Freschi) Fresh spinach topped‎ with eggs, chopped bacon, cucumber, fresh mushroom, and honey dressing. Options: (3.95) , (4.95) , Italian, Thousand island, French, Ranch, Honey mustard, Blue cheese

Caesar Salad Romaine tossed with caesar dressing and parmesan cheese, topped with croutons. Options: (3.95) , (4.95) , Italian, Thousand island, French, Ranch, Honey mustard, Blue cheese

Vegetables‎

4.25 Spinach with Garlic and Oil (Spinaci Salati Aglio-Olio)

4.25 Broccoli with Garlic and Oil (Broccoli Salati Aglio-Olio)

4.25 Eggplant with Marinara Sauce (Melenzane Con Salsa Marinara)

Pasta

Spaghetti with Meatballs (Spaghetti Con Polpette) Options: (7.00) , (11.25)

Spaghetti with Tomato Sauce (Spaghetti Con Salsa) Tomatoes simmered for hours with herbs and spices, made with meat stock. Options: (7.00) , (11.25)

Spaghetti with Meat Sauce (Spaghetti Con Salsa Pomodori E Carne) Tomato sauce full‎ of the meat from the sauce stock. Options: (7.00) , (11.25)

Spaghetti with Marinara Sauce (Spaghetti Con Salsa Marinara) A delicious meatless sauce. Tomatoes simmered with lots of herbs and spices. Options: (7.00) , (11.25)

Linguini with Clams (Linguini Alle Vongole) Here you have a choice of red or white sauce. The red sauce consists of clams in marinara sauce, the white, clams in garlic and olive oil. Options: Red, White, (7.00) , (11.25)

Fettuccine Alfredo (Fettuccine Alfredo) A delicate blend of butter, cream, and cheese, served over fettucine. Options: (7.00) , (11.25)

Tortellini Alfredo Options: (7.00) , (11.25)

Ziti with Meat Sauce (Ziti Con Sugo di Carne) Options: (7.00) , (11.25)

Fettuccine Carbonara Fettucine tossed with egg, onion, and bacon. Topped with fresh ground pepper and parmesan cheese. Options: (7.00) , (11.25)

Shrimp Marinara (Gamberi Alla Salsa Marinara) Tender shrimp sauteed in marinara sauce served over a bed of spaghetti. Options: (7.00) , (11.25)

Shrimp Cacciatore (Gamberi Alla Cacciatore) Shrimp simmered with tomatoes, onions, peppers, wine, and spices, served over spaghetti. Options: (7.00) , (11.25)

Pizza

Medium Cheese (Pizza Media) Options: (10.00) , (12.95) , Black olives, Green olives, Green peppers, Ham, Hamburger, Italian, Sausage, Mushrooms, Onions, Pepperoni, Sausage, Anchovies, Red peppers, Meatballs, Broccoli, Spinach

Large Cheese (Pizza Grande) Options: (10.00) , (12.95) , Black olives, Green olives, Green peppers, Ham, Hamburger, Italian, Sausage, Mushrooms, Onions, Pepperoni, Sausage, Anchovies, Red peppers, Meatballs, Broccoli, Spinach

Sicilian Pizza Options: (10.00) , (12.95) , Black olives, Green olives, Green peppers, Ham, Hamburger, Italian, Sausage, Mushrooms, Onions, Pepperoni, Sausage, Anchovies, Red peppers, Meatballs, Broccoli, Spinach

Spinach Calzone (Calzone Con Spinaci) Options: (10.00) , (12.95) , Black olives, Green olives, Green peppers, Ham, Hamburger, Italian, Sausage, Mushrooms, Onions, Pepperoni, Sausage, Anchovies, Red peppers, Meatballs, Broccoli, Spinach

Cheese and Ham Calzone (Calzone Con Formaggio E Prosciutto Cotto) Options: (10.00) , (12.95) , Black olives, Green olives, Green peppers, Ham, Hamburger, Italian, Sausage, Mushrooms, Onions, Pepperoni, Sausage, Anchovies, Red peppers, Meatballs, Broccoli, Spinach

Casseroles‎

9.99 Lasagna Layers of pasta, cheese, and beef, topped with tomato sauce and cheese.

9.99 Vegetarian Lasagna (Lasagna Con Vegetali) Made with spinach, mushrooms, onions, ricotta and mozzarella cheese, and topped with marinara sauce.

9.99 Cannelloni Florentine (Cannelloni Alla Florentina) This nutritious entree is an all-in-one dish. Pasta crepes filled with ground veal, chicken, and spinach. Topped with tomato sauce and cheese.

9.99 Manicotti Pasta crepes filled with ricotta, mozzarella, and parmesan cheese, bits of prosciutto ham, and topped with tomato sauce.

9.99 Baked Ziti (Ziti Al Forno) Ziti mixed with ricotta, mozzarella cheese, and sauce. Baked and topped with cheese.

9.99 Ravioli Parmigiana Large cheese ravioli topped with tomato sauce and cheese. Vegetarians, please ask for marinara sauce!

9.99 Eggplant Parmigiana (Melanzana Parigiana) Layers of fried eggplant, tomato sauce, and cheese. Vegetarians, please ask for marinara sauce!

9.99 Stuffed Eggplant (Melanzana Ripiena) Fried slices of eggplant filled with cheese and bits of prosciutto ham, topped with marinara sauce.

Entrees

Chicken Parmigiana (Pollo Parmigiana) Tender, fried fillets of chicken topped with tomato sauce and cheese. Options: (11.25) , (17.95) , Pasta with tomato sauce, Garden salad

Chicken Alla Maria (Pollo Alla Maria) Filet of chicken sauteed in a wine and mushroom sauce, then baked with prosciutto ham and mozzarella cheese make this a house favorite. Options: (11.25) , (17.95) , Pasta with tomato sauce, Garden salad

Chicken Alla Marsala (Pollo Alla Marsala) Filets of chicken sauteed in marsala wine and mushroom sauce is light and delicious. Options: (11.25) , (17.95) , Pasta with tomato sauce, Garden salad

Chicken Cacciatore (Pollo Cacciatore) Chicken simmered with tomatoes, wine, onions, mushrooms, peppers, herbs, and spices. Options: (11.25) , (17.95) , Pasta with tomato sauce, Garden salad

Chicken Primavera (Pollo Primavera) Breaded breasts of chicken baked in the oven with eggplant slices, prosciutto ham, cheese, and marinara sauce. Options: (11.25) , (17.95) , Pasta with tomato sauce, Garden salad

Veal Parmigiana (Vitello Alla Parmigiana) Fried veal cutlet topped with tomato sauce and cheese. Options: (11.25) , (17.95) , Pasta with tomato sauce, Garden salad

Veal Marsala (Vitello Alla Marsala) Tender medallions of veal pan-fried and sauteed in marsala wine and mushroom sauce. Options: (11.25) , (17.95) , Pasta with tomato sauce, Garden salad

Veal Scaloppine (Scaloppine Di Vitello) Scallops of veal pan-fried in a highly seasoned tomato sauce with fresh mushrooms. Options: (11.25) , (17.95) , Pasta with tomato sauce, Garden salad

Veal Piccante (Vitello Piccante Al Limone) Tender filets of veal sauteed in a wine, mushroom, olive, and lemon sauce. Options: (11.25) , (17.95) , Pasta with tomato sauce, Garden salad

Veal Cacciatore (Vitello Alla Cacciatore) Sauteed veal simmered with loads of tomatoes, onions, mushrooms, peppers, wine, and spices. Options: (11.25) , (17.95) , Pasta with tomato sauce, Garden salad

Beef Braciole (Braciole Di Manzo) Thin slices of beef rolled with ground veal, herbs and spices, sauteed with wine, mushrooms, and marinara sauce. Options: (11.25) , (17.95) , Pasta with tomato sauce, Garden salad

Chopped Sirloin Pizzaiola Chopped sirloin smothered in a spicy tomato, wine, and mushroom sauce. Options: (11.25) , (17.95) , Pasta with tomato sauce, Garden salad

Italian Sausage with Green Peppers (Salsiccia All'Italiana Con Cipolle E Peperoni) Pork sausage filled with spices, baked in the oven with onions and green peppers. Topped with marinara sauce. Options: (11.25) , (17.95) , Pasta with tomato sauce, Garden salad

Chicken Milanese Boneless chicken breasts, breaded and pan-fried in lemon butter. Options: (11.25) , (17.95) , Pasta with tomato sauce, Garden salad

Grouper Puttanesca Grouper simmered in a tomato, kalamata olive, mushroom, and caper sauce. Options: (11.25) , (17.95) , Pasta with tomato sauce, Garden salad

Lobster Ravioli Served in an Alfredo sauce and topped with lump crabmeat. Options: (11.25) , (17.95) , Pasta with tomato sauce, Garden salad

Vegetarian Dishes

Lentil Soup (Zuppa Di Lenticchie) Lentils and spinach simmered with Italian herbs and spices. A Carbone specialty.

Spinach with Garlic and Oil (Spinaci Saltati Aglio-Olio)

Broccoli with Garlic and Oil (Broccoli Saltati Aglio-Olio)

Eggplant with Marinara Sauce (Melenzane Con Salsa Marinara)

Spaghetti with Marinara Sauce (Spaghetti Con Salsa Marinara) A delicious meatless sauce. Tomatoes simmered with lots of herbs and spices.

Fettucine Alfredo (Fettuccine Alfredo) A delicate blend of butter, cream, and cheese, served over fettucine.

Angel Hair with Garlic and Olive Oil (Capelli d'Angelo Con Aglio-Olio)

Vegetarian Lasagna (Lasagna Con Vegetali) Made with spinach, mushrooms, onions, ricotta cheese, mozzarella cheese, and topped with marinara sauce.

Baked Ziti (Ziti Al Forno) Ziti mixed with ricotta, mozzarella cheese, and sauce. Baked and topped with cheese. Vegetarians please ask for marinara sauce!

Ravioli Parmigiana Large cheese ravioli topped with tomato sauce and cheese. Vegetarians please ask for marinara sauce!

Eggplant Parmigiana (Melanzana Parmigiana) Layers of fried eggplant, tomato sauce, and cheese. Vegetarians please ask for marinara sauce!

Pizza

Medium Cheese (Pizza Media) Options: Topping (+1 each)

Large Cheese (Pizza Grande)

Sicilian Pizza

Calzones

Spinach Calzone (Calzone Con Spinaci)

Drinks, Wine & Dessert‎

Tantalizing Treats

Biscuit Tortoni (Biscotti Tortoni) Cream and macaroons whipped with Amaretto, and frozen. A light and delicious dessert. Options: (3.50) , (4.50)

Cannoli (Siciliana) Pastry crepe filled with whipped ricotta, cream, and chocolate bits. Options: (3.50) , (4.50)

Cassata A pound cake‎ laced with rum, layered with whipped ricotta and chocolate, topped with semi-sweet chocolate icing. Options: (3.50) , (4.50)

Creme Caramelle A custard-like dessert topped with caramel sauce and whipped cream. Options: (3.50) , (4.50)

Rum Cake (Torta Al Rum) A cake laced with rum and layered with chocolate custard, topped with vanillas custard, almonds, and cherries. Options: (3.50) , (4.50)

Spumoni Ice cream filled with nuts and fruit. Options: (3.50) , (4.50)

Cheesecake Plain, chocolate, or amaretto. Absolutely the best! Jean Carbone's specialty. Options: Plain, Chocolate, Amaretto, (3.50) , (4.50)

Tiramisu Lady fingers dipped in espresso and coffee liquor, layered with marscapone and mocha cream. Options: (3.50) , (4.50)

Sparkling

Freixenet

White

Citra Trebbiano d'Abruzzo Options: Glass, Half liter, Liter

Cavit Chardonnay Glass

Hess Select Chardonnay Glass

Folonari Soave Options: Glass, Half liter, Liter

Cavit Pinot Grigio Glass

Blush

Bel Arbor White Zinfandel Options: Glass, Half liter, Liter

Red

Riunite Lambrusco Options: Glass, Half liter, Liter

Citra Montepulciano d'Abruzzo Options: Glass, Half liter, Liter

Frescobladi "Remole" Chianti Options: Glass, Half liter, Liter

Cavit Merlot Glass

Cavit Cabernet Sauvignon Glass

Rosenblum Zinfandel Glass

Fresh Fish Specials

Featured Specials

Grouper Oreganato Fresh grouper simmered in a white wine and fresh mushroom sauce lightly seasoned with garlic and oregano.

Shrimp and Lump Crab in Lobster Sauce Large tender shrimp and lump crab tossed in a creamy lobster base sauce and served over a bed of pasta.

Chicken Milanese Breaded, boneless breast of chicken, pan fried in lemon butter; served with a side of pasta and garden salad.

Artichokes and Mushrooms Fresh mushrooms and artichoke hearts sautéed in garlic and olive oil, served over a bed of pasta

Grouper Puttanesca Sautéed fresh grouper, topped with a spicy marinara sauce, seasoned with wine, mushrooms, kalamata olives and capers.

Lobster Ravioli Lobster filled ravioli served either in a Marinara or a creamy pink sauce, topped with lump crab.

Menu for Casa Carbone Ristorante Itln

Menu

Appetizers‎

Soups

Salads

Vegetables‎

Pasta

Pizza

Casseroles‎

Entrees

Vegetarian Dishes

Pizza

Calzones

Drinks, Wine & Dessert‎

Tantalizing Treats

Sparkling

White

Blush

Red

Fresh Fish Specials

Featured Specials

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