Ciao Bello (White Crust)Olive oil, fresh garlic, mozzarella and tomatoes. Fresh basil is added after baking. Our version of the classic "pizza margherit".Options:
10 inch-6 slice (8.40)
, 14 inch-8 slice (16.80)
Neapolitan (White Crust)Tomato sauce and basil pesto with provolone and romano cheeses.Options:
10 inch-6 slice (9.00)
, 14 inch-8 slice (18.00)
Acropolis (White Crust)Olive oil, fresh garlic, spinach, mozzarella, red onions, black olives, tomatoes and feta.Options:
10 inch-6 slice (10.80)
, 14 inch-8 slice (21.60)
Pomodoro E Gorgonzola (Cornmeal Crust)Basil pesto, provolone, tomatoes and gorgonzola cheese.Options:
10 inch-6 slice (9.60)
, 14 inch-8 slice (19.20)
Mediterranean (Wheat Crust)Sundried tomato/almond pesto with half the normal amount of mozzarella, with broccoli, black olives, artichoke hearts, and red bell peppers.Options:
10 inch-6 slice (10.80)
, 14 inch-8 slice (21.60)
Pesto Pinolas (White Crust)Basil pesto with fresh spinach and tomatoes on mozzarella.Options:
10 inch-6 slice (9.00)
, 14 inch-8 slice (18.00)
Tres Fromages (Wheat Crust)Olive oil, gorgonzola, mozzarella, and romano. Fresh basil after baking. Very simple - very tasty.Options:
10 inch-6 slice (9.00)
, 14 inch-8 slice (18.00)
Cool Summer Pie (Wheat Crust)This pizza is served cold! Wheat crust brushed with olive oil and sprinkled with fresh garlic and romano, baked and cooled, topped with hummus, cucumbers, tomatoes, black olives, feta and sprouts. Red raspberry vinaigrette on the side.Options:
10 inch-6 slice (10.20)
, 14 inch-8 slice (21.60)
Meat Pizza
Chicken Cordon Bleu (White Crust)Bleu cheese dressing base, grilled chicken, canadian bacon, white onions, romano and provolone.Options:
10 inch-6 slice (9.60)
, 14 inch-8 slice (19.20)
Ole Mex (Cornmeal Crust)Spicy black bean base, picante sauce, fresh jalapeños, cheddar, mozzarella, ground beef, tomatoes, black olives and red onions. With cilantro after baking. Spicy and wonderfully messy!Options:
10 inch-6 slice (11.40)
, 14 inch-8 slice (22.80)
Private Idaho (Cornmeal Crust)Picante sauce, baked potato slices, fresh jalapeños, cheddar, and bacon. Scallions after baking, sour cream on the side.Options:
10 inch-6 slice (10.80)
, 14 inch-8 slice (21.60)
Hercules (White Crust)Tomato sauce, mozzarella, canadian bacon, ground beef, italian sausage, pepperoni and salami.Options:
10 inch-6 slice (10.80)
, 14 inch-8 slice (21.60)
Pesky Chicken (White Crust)Basil pesto, mozzarella, grilled chicken, feta, red onions and bacon. This could be the best thing you will ever put in your mouth.Options:
10 inch-6 slice (11.40)
, 14 inch-8 slice (22.80)
Poulet Resistance (White Crust)Olive oil, mozzarella, BBQ chicken and red onions. With cilantro after baking.Options:
10 inch-6 slice (9.30)
, 14 inch-8 slice (18.60)
California Chicken (Cornmeal Crust)Ranch dressing base, jalapeños, pepper-jack, grilled chicken, tomatoes, red onions and bacon.Options:
10 inch-6 slice (10.80)
, 14 inch-8 slice (21.60)
Carolina Pie (White Crust)Olive oil, mozzarella, grilled chicken, mandarin oranges and red bell peppers.Options:
10 inch-6 slice (9.30)
, 14 inch-8 slice (18.60)
Classico (White Crust)Tomato sauce and mozzarella with pepperoni, italian sausage, mushrooms, white onions and green peppers.Options:
10 inch-6 slice (10.20)
, 14 inch-8 slice (20.40)
Amore Roma (White Crust)Tomato sauce with mozzarella, pepperoni, italian sausage, mushrooms and black olives.Options:
10 inch-6 slice (10.20)
, 14 inch-8 slice (20.40)
Arizona Chicken (Cornmeal Crust)Picante sauce, sour cream, pepperjack cheese, grilled chicken, corn, white onions and green peppers.Options:
10 inch-6 slice (9.90)
, 14 inch-8 slice (19.80)
Salads
Basic HouseRomaine with red onions, feta, toasted pinenuts, croutons and balsamic vinaigrette.Options:
Single (4.60)
, Double (8.20)
, Lemon tahini (+0.40)
, Red raspberry vinaigrette (+0.40)
, Italian vinaigrette (+0.40)
, Grapefruit vinaigrette (+0.40)
, Balsamic vinaigrette (+0.40)
, Chunkey bleu cheese (+0.40)
, Ranch (+0.40)
, Caesar (+0.40)
4.60Caesar Salad, SingleRomaine with a generous sprinkling of romano cheese, croutons, and the best caesar dressing around.Options:
Grilled chicken (+1.50)
, Lemon tahini (+0.40)
, Red raspberry vinaigrette (+0.40)
, Italian vinaigrette (+0.40)
, Grapefruit vinaigrette (+0.40)
, Balsamic vinaigrette (+0.40)
, Chunkey bleu cheese (+0.40)
, Ranch (+0.40)
, Caesar (+0.40)
8.20Caesar Salad, DoubleRomaine with a generous sprinkling of romano cheese, croutons, and the best caesar dressing around.Options:
Grilled chicken (+3.00)
, Lemon tahini (+0.40)
, Red raspberry vinaigrette (+0.40)
, Italian vinaigrette (+0.40)
, Grapefruit vinaigrette (+0.40)
, Balsamic vinaigrette (+0.40)
, Chunkey bleu cheese (+0.40)
, Ranch (+0.40)
, Caesar (+0.40)
Pacific Chicken SaladRomaine with grilled chicken, pineapple, tomatoes, green peppers, bacon and sprouts with red raspberry vinaigrette.Options:
Single (5.75)
, Double (10.50)
, Lemon tahini (+0.40)
, Red raspberry vinaigrette (+0.40)
, Italian vinaigrette (+0.40)
, Grapefruit vinaigrette (+0.40)
, Balsamic vinaigrette (+0.40)
, Chunkey bleu cheese (+0.40)
, Ranch (+0.40)
, Caesar (+0.40)
Country SaladRomaine with roasted new potatoes, feta cheese, red onions, kalamata olives, carrots, sweet corn, sunflower seeds, croutons and balsamic vinaigrette.Options:
Single (5.75)
, Double (10.50)
, Lemon tahini (+0.40)
, Red raspberry vinaigrette (+0.40)
, Italian vinaigrette (+0.40)
, Grapefruit vinaigrette (+0.40)
, Balsamic vinaigrette (+0.40)
, Chunkey bleu cheese (+0.40)
, Ranch (+0.40)
, Caesar (+0.40)
Mandarin Orange SaladW/grilled chicken - romaine with mushrooms, mandarin oranges, red onions and grilled chicken. Served with lemon tahini dressing.Options:
Single (5.75)
, Double (10.50)
, Lemon tahini (+0.40)
, Red raspberry vinaigrette (+0.40)
, Italian vinaigrette (+0.40)
, Grapefruit vinaigrette (+0.40)
, Balsamic vinaigrette (+0.40)
, Chunkey bleu cheese (+0.40)
, Ranch (+0.40)
, Caesar (+0.40)
Garden SaladRomaine with tomatoes, carrots, cucumbers, mushrooms, artichokes, romano cheese and red raspberry vinaigrette.Options:
Single (4.90)
, Double (8.80)
, Lemon tahini (+0.40)
, Red raspberry vinaigrette (+0.40)
, Italian vinaigrette (+0.40)
, Grapefruit vinaigrette (+0.40)
, Balsamic vinaigrette (+0.40)
, Chunkey bleu cheese (+0.40)
, Ranch (+0.40)
, Caesar (+0.40)
Antipasto SaladRomaine with tomatoes, carrots, mushrooms, salami, pepperoni, pepperoncini peppers, kalamata olives, mozzarella, red onions and red raspberry vinaigrette.Options:
Single (4.90)
, Double (8.80)
, Lemon tahini (+0.40)
, Red raspberry vinaigrette (+0.40)
, Italian vinaigrette (+0.40)
, Grapefruit vinaigrette (+0.40)
, Balsamic vinaigrette (+0.40)
, Chunkey bleu cheese (+0.40)
, Ranch (+0.40)
, Caesar (+0.40)
GorgonzolaRomaine topped with sliced gala apples, crumbled walnuts, gorgonzola cheese and grapefruit vinaigrette.Options:
Single (5.75)
, Double (10.50)
, Lemon tahini (+0.40)
, Red raspberry vinaigrette (+0.40)
, Italian vinaigrette (+0.40)
, Grapefruit vinaigrette (+0.40)
, Balsamic vinaigrette (+0.40)
, Chunkey bleu cheese (+0.40)
, Ranch (+0.40)
, Caesar (+0.40)
Greek SaladRomaine with tomatoes, cucumbers, red onions, feta cheese, kalamata olives, pepperoncini peppers and italian vinaigrette.Options:
Single (4.90)
, Double (8.80)
, Lemon tahini (+0.40)
, Red raspberry vinaigrette (+0.40)
, Italian vinaigrette (+0.40)
, Grapefruit vinaigrette (+0.40)
, Balsamic vinaigrette (+0.40)
, Chunkey bleu cheese (+0.40)
, Ranch (+0.40)
, Caesar (+0.40)
Fresh Tomato and BasilRomaine with goat cheese, tomato slices and fresh basil. Served with balsamic vinaigrette.Options:
Single (4.90)
, Double (8.80)
, Lemon tahini (+0.40)
, Red raspberry vinaigrette (+0.40)
, Italian vinaigrette (+0.40)
, Grapefruit vinaigrette (+0.40)
, Balsamic vinaigrette (+0.40)
, Chunkey bleu cheese (+0.40)
, Ranch (+0.40)
, Caesar (+0.40)
Breads and Spreads
Artichoke SpreadArtichoke hearts pureed with romano cheese, mayonnaise and garlic, topped with breadcrumbs.Options:
4 oz (3.50)
, 8 oz (7.00)
Basil PestoFresh basil, romano cheese, olive oil, pinenuts and fresh garlic.Options:
4 oz (4.50)
, 8 oz (9.00)
Sundried Tomato PestoFresh basil, sundried tomatoes, tamari roasted almonds, fresh garlic, olive oil and balsamic vinegar.Options:
4 oz (4.50)
, 8 oz (9.00)
Pimento CheeseSharp cheddar, pepper-jack, roasted red bell peppers, jalapeños, mustard and mayonnaise.Options:
4 oz (2.75)
, 8 oz (5.50)
HummusChick peas, sesame tahini, garlic, parsley and lemon juice.Options:
4 oz (2.75)
, 8 oz (5.50)
Baby Back Rib
Eastern Nc StyleCider vinegar with brown sugar and crushed red pepper. This sauce is sweet and tangy.Options:
Half rack (approx. 6 to 7 ribs) (8.00)
, Full rack (16.00)
Kansas City StyleWhole grain mustard with cider vinegar, molasses and brown sugar. This sauce is unlike anything you’ve had before.Options:
Half rack (approx. 6 to 7 ribs) (8.00)
, Full rack (16.00)
Dry RubOur own spicy dry rub baked on the ribs as a crust to seal in all the flavor.Options:
Half rack (approx. 6 to 7 ribs) (8.00)
, Full rack (16.00)
TraditionalSmoky, tomato based sauce with a little bit of zing.Options:
Half rack (approx. 6 to 7 ribs) (8.00)
, Full rack (16.00)