Red Lobster

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Contributor

Joined 10 years ago

Casual crustacean-inspired chain serves up diet-defying seafood dishes in a family-friendly environment.. In Short
Live lobsters wriggle in a tank inside this seafood emporium, where nautical-patterned booths and colorful, fish-shaped tables in the bar area add subdued touches of whimsy to the room's classy dark wood accents. The menu can be downright decadent, with starters of artichoke lobster dip, seafood fondue, and crab-stuffed mushrooms. Entrees feature lighter, grilled fare like mahi-mahi and North Atlantic sea scallops, along with signature lobster dishes, snow crab legs, and jumbo fried shrimp platters.

Doesn't Recommend

grantman

Joined 7 years ago

There's way better seafood in Cary. The ads on tv look so tempting. Then you get there and it's so NOT tempting. Last time we were there, my salmon came completely submereged in a too-creamy not-enough dill dill sauce. My wife's lobster was tough as can be. we won't be back. Go to Vespa, Triangle Grill, just about anywhere but RL for much better seafood.

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carymanus

Joined 10 years ago

Average to say the least. The seafood is frozen, even in periods of time when different seafood should be fresh. The menu has come down in cost, so has the food.